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maple days.
SweetRun knows where you are in the season and puts the next job at the top of the screen. Map the bush, keep an eye on lines and pumps, run the boil, and log every gallon. It works with no cell service.
14 days free, then $49.99 a year. Cancel anytime.


You run a complex operation with a notebook and a calculator.
Maple production has more variables than most small businesses, and most tools treat it like a hobby.
No map of your bush
You know every tree by feel, but when a new worker shows up or a line goes down, there’s no reference. Everything is in your head.
No signal in the bush
The internet is useless when you’re standing next to a tap hole with a problem that needs answering now. Your expert needs to work offline.
No diagnosis
You know your yield is down but not why. Vacuum leak? Tree stress? Over-tapped zone? You’re troubleshooting blind with no structured tool.
Hidden waste and guesswork
Without RO tracking, DE calculations and evaporation data, you don’t know your real cost per gallon, or where to cut it.
Boiling buddy sap without knowing it
Late-season sap can look perfectly clear in the tank. You don’t find out it’s gone to buddy sap until the syrup comes out dark and off-flavor, and by then it’s too late to pull your taps.
Plan. Collect. Boil.
SweetRun splits the sugaring year into six stages and opens on the one you’re in. At the top sits one job: run the RO before Tank 1 fills, walk Mainline C, log today’s sap.
- Weather watch Stage 1
Freeze and thaw, the run outlook, and degree days.
- Plan & tap Stage 2
Taps per tree, spouts and vacuum, tree notes and rotation.
- Lines & tanks Stage 3
Mainlines on the Bush tab, tubing and materials.
- Collect & RO Stage 4
RO timing, sap freshness and the day’s log.
- Boil Stage 5, shown
Boil day, evaporator rate, draw-off temperature and finishing.
- Recap Stage 6
The season in numbers, the score, and why a season ran slow.

The Season screen on a phone, sample season.
Put your entire bush on a map.
The Bush tab turns a satellite view into your sugarbush map. Drop a pin for every tap tree, tank, pump, junction and waypoint, mark the sugarhouse, and draw your mainlines. It all saves to your device, with no account.
- Tap treesSpecies, health, tap count and mainline, all on the pin
- TanksThe tank’s fill level shows right on its pin
- SugarhouseAnchor your layout around the evaporator
- PumpsVacuum and transfer pumps, the RO and the generator
- JunctionsMark mainline branch points and lateral connections
- WaypointsFlag problem spots, lease boundaries and trail markers
No signal up the hill? Save the Bush before you go. SweetRun keeps the imagery for what’s on screen, one zoom step either side, so the map works in the woods.
See a leak before the sap stops.
Read the gauge at the pump and at the end of each mainline, and log it. SweetRun does the comparing. When a line end reads well under the pump, it says so.
- Pump center. Vacuum, transfer pump, power and freeze jobs in one place.
- Leak suspects. Mainline C read 17.2 in at the end and 24.5 in at the pump: a 7.3 in drop, flagged in red.
- Watch the bush. Lines, pumps and tanks on one screen, readable across the room. Prop an iPad in the sugarhouse and keep the screen awake.


The Pumps screen and Mainline C on a phone. Sample readings.
Draw off on the number.
Start a boil and the screen becomes your pan-side log: the clock, pan temperature against your draw-off mark, the last Brix reading, syrup drawn, and a running estimate of syrup made. Add a reading every so often and the chart draws itself.
Your draw-off point is water’s boiling point plus 7.1°F. SweetRun works it out for your elevation. Check the hydrometer before you jar it.

The Boil screen on an iPad, mid-boil. Sample session.
Know before you fire the evaporator.
Every day scored for sap.
SweetRun pulls the 7-day forecast for your exact location and scores each day 0 to 100 for sap run potential. It models freeze and thaw, temperature swing, sunshine hours, wind and precipitation: the same variables veteran sugarmakers read every morning.
Don’t lose your grade to bad timing.
Buddy sap comes from trees that have begun to bud. It looks like good sap in the tank, and the syrup it makes is darker, cloudier and off-flavor. Log one Brix reading a day and SweetRun plots the trend. A drop of more than 30% from your peak, with no freeze left in the forecast, triggers a warning while you can still act on it.
Tomorrow: Hi 54° / Lo 41°. Score 18, no freeze. Syrup made now will be darker and may carry an off-flavor that drops your grade from Golden Delicate toward Dark Robust.
Boil everything in your tanks today. Pull taps when buds start to swell.
Each tool sits on the stage you use it in.
The DE calculator is on the Boil stage. The RO planner is on Collect. The tap guide is on Plan & tap. You don’t go looking.
Bring your old logs in.
- SugarCalc PDF
- SapSpy CSV
- SapTrac CSV
- Any CSV
Already keeping records? Import a SugarCalc Season Report, a SapSpy or SapTrac export, or any CSV with date, sap and syrup columns, or paste the rows in. Entries already in your log are skipped. When you want the numbers out again, export every entry as a CSV for a spreadsheet.
Filter press DE calculator
Enter your gallons and get your DE amount in cups, ounces and pounds, straight mix or precharge, early or late season rate. It recommends straight mix for small batches and precharge over 25 gallons, then walks you through each step, with a troubleshooting section for cloudy syrup, pressure spikes, stopped flow and DE taste.
Free DE calculatorComplete finishing suite
Finishing temp by altitude, density check with temperature correction, a Brix to Baumé converter, a syrup grade reference with legal Brix ranges, and a canning temperature guide. Everything at the finishing pan in one place.
Season recap and PDF export
An end-of-season summary with sap charts, Brix trends, year-over-year comparison, RO savings and collection point breakdown. Print or export to PDF in one tap.
RO planner and savings
Plan a run: concentrate, time and fuel saved. At season’s end, see the hours and wood your RO saved against straight boiling, with the preheater counted separately.
Diagnose a slow season
SweetRun reads your log against normal yields for your sap Brix and against last year, then shows where the season lost syrup and what each fix is worth.
Tap rotation tracker
Log which side of each tree was tapped each year, and SweetRun tells you which side is due next season. It protects your trees and keeps yields up year over year.
Maple answers with no signal.
40+ research-backed entries across 11 categories: sap biology, vacuum, RO, evaporation, grading, tree health and troubleshooting. Sourced from the UVM Proctor Maple Research Center, Cornell Maple Program, USDA Forest Service and IMSI research. No internet required, ever.
Driven by freeze-thaw stem pressure. CO₂ dissolves at night creating tension, then re-expands by day, building up to 30 psi of outward pressure…
Work systematically: isolate mainline sections one at a time, walk lines at dawn, and inspect drop lines first. Freeze cracks and UV brittleness cluster there…
Most operations target 8 to 12°Brix for single-pass. Going above 16°Brix risks sucrose crystallization. UVM sensory studies show minimal flavor impact up to 16°Brix…
One fix can cover the year.
A vacuum leak found early, an over-tapped zone, a load of wet wood: one fix like that can be worth more than $49.99 in a single season. Here is the arithmetic on a few examples.
Example boiling time saved per season with RO and preheater tracked by SweetRun
At $20/hr labor, that’s $480 savedExample wood saved per season when RO is optimized using SweetRun data
At $80/cord, that’s about $55 savedSap yield increase from spout sanitation, per UVM Proctor research. SugarSage explains the method.
On 500 taps, that’s 50+ extra gallons of sapRetail price difference per gallon between Golden Delicate and Dark Robust. One missed buddy sap call can drop an entire batch a full grade.
On 10 gallons, that’s $40 to $80 lost per late callOne plan, every feature.
a year, after 14 days free
Start 14 days freeNo charge for 14 days. Then $49.99 a year. No data fees, no upsells, cancel anytime.
Works on phone, tablet and computer. No app store needed.
- Sugarbush GPS mapping: tap trees, tanks, pumps, junctions, the sugarhouse
- 7-day sap run forecast scored 0 to 100 for your location
- SugarSage offline expert system, 40+ research-backed entries
- DE calculator, straight mix or precharge, step by step
- Finishing suite: density, temperature correction, Brix to Baumé, grade guide
- Diagnose a slow season: where the syrup went and what to change
- Season recap with charts, year-over-year and PDF export
- RO planner and savings, with the preheater counted
- Buddy sap alert: Brix trend and forecast cross-check to protect your grade
- Tap rotation tracker and degree day counter
- Import SugarCalc, SapSpy, SapTrac or any CSV. Export every entry as CSV.
- The log, the tools and SugarSage work with no cell service
Add SweetRun to your home screen.
SweetRun runs in your browser, with no app store and no account. Add it to your home screen and it works like any app, offline included.
iPhone and iPad
- Open sweetrun.app in Safari. It has to be Safari, not Chrome.
- Tap the Share button , the box with an arrow pointing up, at the bottom of the screen.
- Scroll down and tap Add to Home Screen.
- Tap Add. SweetRun appears on your home screen like any app.
Android
- Open sweetrun.app in Chrome.
- Tap the three-dot menu in the top-right corner.
- Tap Add to Home screen.
- Tap Add. Done: SweetRun is on your home screen.
Season’s over. Be first in line for 2027.
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